1. All lubricating parts should be filled with oil frequently. For drip-type lubrication, oil should be added at least twice per shift. For press-in lubrication, butter should be pressed in once every 20 days. The oil pool should be replaced every three months.
2. The wall plate shaft seal should be properly adjusted or replaced according to the wear and tear.
3. Check the steam pipe and joints frequently, and no leakage is allowed.
4. The machine should be inspected and repaired after six months of operation, and the vulnerable parts should be checked and repaired or replaced appropriately.
5. After the kneading machine is installed, clean, decontaminate and wipe the anti-rust grease. Check each lubrication point and inject lubricating oil (grease).
6. Check the tension of the V-belt before driving, and move the motor to the appropriate position by adjusting the bolts.
7. Check whether the fasteners are loose, whether the steam pipe is leaking, and whether the circuit and electrical equipment are safe. The electric heating kneading machine must have a grounding device.
8. Before the test run, clean the kneading machine room and run it idle for 10-15 minutes. Confirm that the machine is running normally before putting it into production. Usually, the new machine gear (including reducer) has a large noise during the initial use, which will naturally decrease after a period of running-in.
8. When using steam for heating, a safety valve and a pressure gauge should be installed at the inlet pipe, and the steam pressure should not exceed the mixing cylinder use pressure requirements on the label. 9. Reversal should be reduced when kneading the slurry.
10. All lubricating parts should be oiled frequently.
11. There should be no leakage of raw materials from the wall panel sealing part.
12. The belt should be appropriately tight and should be checked, adjusted or replaced regularly.
13. Steam pipelines are not allowed to leak. The valve should be closed when the machine is out of use, and the reliability of the safety valve and pressure gauge should be ensured.
